I’ve said many times that I’m good at excuses. I can come up with some doozies. What makes them so good is that there’s always truth in them.
I only pull out a little for the pizza topping, as I chop it even further, and it goes a long way.
How can I have an excuse to not cook when I have all this food ready to go in the freezer?
Check out other great ideas at Works for Me Wednesday!