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This is the first in a special series of interviews I’m doing with real life scientists called Humanizing the Science of Antimicrobials. (And some other professionals who deal with antimicrobials!) This series is sponsored by Good Chemistry Lives Here.
I’m talking with Dr. Elaine Black, a PhD in microbiology food science, and Brian Burden of Mooring USA. We talk about what antimicrobials are and how they work and how we’re already using them in everyday life. I enjoyed talking with these experts and I think you’ll enjoy learning from them, too.
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